Reillys - Home of the Aged Rieslings
Author: Emma Purvis
We are so humbled and delighted to have received yet another accolade for one of our aged Rieslings in The Advertiser today. The wonderful Katie Spain visited our Cellar Door recently and enjoyed our Long Lunch where she tasted our limited release 2000 Watervale Riesling and fell in love!
She writes ; “This aged beauty makes marigold look like wallflowers. Vibrant gold in colour, it begs for patience. Take your time swirling the sunset in your glass. Savour the comforting, toasty aromas, and pause to pontificate over luscious honey and lemon flavours. The years have not wearied her; they’ve simply added charm.”
Katie’s suggestion of “Crispy Skinned Salmon with Parsnip Purèe” is spot on and we suggest you enjoy it slightly chilled but not straight from the fridge to experience the full complexity of this aged Riesling.
If you’re looking to expand your palate, our Trophy winning 2011 Reillys Museum Release Watervale Riesling is a must-try-wine. Awarded Riesling of the Year at the 2018 Winestate Magazine Wine of the Year Awards, this outstanding wine shows rich flavours with youthful citrus elements and will continue to develop under screwcap for years to come.