2018 Moonvine Leasingham Greenock Cabernet Shiraz
Vineyard: Leasingham 1919 Block Cabernet / De Fazio Greenock Shiraz
Harvested: Handpicked in March 2018
Winemaking: Small batch open fermenters. Hand plunging and gentle pressing
Maturation: 24 months in French Oak Hogsheads. Blended December 2020: 70% Cabernet 30% Shiraz
Profile: Dark cherry, stewed plum, mint, Cigar box and vanilla. Ripe tannins
Cellaring: Bottled August 2021. Best consumed 2024-2030
Analysis: TA 6.6 g/L - pH 3.51 - Sugar 0.7 g/L - Alc. vol 14.8% - Standard Drinks 8.8
AWARDS & ACCOLADES
SILVER MEDAL, 90 POINTS - Rutherglen Wine Show 2021
"Leafy herbal lift, good fruit weight, tannin line"
Bottle : 750ml
Case : 12 x 750ml
Closure : Screw Cap
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